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Honey Mustard Chicken Thighs

Prep Time: 10 mins

Cook Time: 20 mins

Yield: 6

Thumbnail image for Honey Mustard Chicken Thighs

Ingredients

2 pounds boneless skinless chicken thighs
¹⁄₄ cup stone-ground mustard
¹⁄₄ cup honey
¹⁄₄ cup olive oil
3 garlic cloves, minced
¹⁄₂ teaspoon pepper
¹⁄₂ teaspoon salt
¹⁄₄ teaspoon oregano
pinch of red pepper flakes

Directions

Pre-Heat oven to 400 degrees

Add chicken and all of the marinade ingredients into the bag.
marinate for 3-4 hours.
Place chicken in a 9 by 13-inch Pyrex dish.
Bake for 25-35 min.