Homemade Hamburger Helper
Prep Time: 5 mins
Cook Time: 25 mins
Yield: 4-6
Published
Last Updated
This homemade Hamburger Helper is a comforting and hearty dish that combines savory ground beef, tender noodles, and rich cheese in a flavorful tomato sauce. Perfect for a quick weeknight dinner, it's both satisfying and easy to make!
Ingredients
- 1 pound lean ground beef
- 1 cup onion, diced
- 3 tablespoons tomato paste
- 1 teaspoon garlic powder
- 1 teaspoon sweet paprika
- 2 teaspoons Worcestershire sauce
- 2 cups uncooked large elbow macaroni
- 3 cups beef broth
- 2 cups cheddar cheese, shredded
to taste
- salt and pepper
Directions
Homemade Hamburger Helper
- In a large Dutch oven, brown the ground beef over medium heat until fully cooked. Drain any excess fat, then add the onions and sauté until they are soft and translucent.
- Stir in the tomato paste and cook for 2-3 minutes until it deepens in color and becomes fragrant.
- Add the garlic powder, paprika, Worcestershire sauce, and noodles. Pour in the broth and bring the mixture to a gentle simmer.
- Cook until the broth has reduced and the noodles are tender, about 10-14 minutes, stirring occasionally.
- Remove from heat and stir in the cheese. Season with salt and pepper to taste. Let the pot sit for 5 minutes to allow the sauce to thicken.