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German Pancake
Cook Time: 27 mins
![Thumbnail image for German Pancake](https://cdn.sanity.io/images/7uab8anh/production/51b3e43cd6d44696fa68aeddb6d0bbb2dfd7f058-2500x1667.png?rect=417,0,1667,1667&w=256&h=256&auto=format)
Ingredients
- 6 large eggs
- 1 cup milk
- 1 cup all-purpose flour
- 1⁄2 teaspoon salt
- 1 teaspoon vanilla extract
- 5 tablespoons butter
Directions
Pre-Heat Oven to 425 degrees
- Add the butter to a 9x13 inch baking dish and place it into the oven while it preheats just until the butter melts.
- In a blender add eggs, milk, flour, salt, and vanilla, and blend until the batter is sooth.
- Pour batter into the baking dish and bake for 22-27 minutes or until the edges are golden brown and puffy.
- To serve, sprinkle with powdered sugar and fresh lemon juice.